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Root Veggie Hash

About the Recipe

i love a good bowl! i was inspired by the sweet potato hash on the Busboys & Poets menu to create my own version of a hash bowl complete with kale, shredded root veggies, and a spicy addition of meatless chorizo. give this one a try and let me know how you like it!

Cook Time:

20 Minutes

Ingredients

Veggies:

  • Peppers (1/2 c)

  • Onions (1/2 c)


Toppings: 

  • Meatless Chorizo or Sausage (2 -4 pieces) (choose any brand you like) 


Spices: (season to taste)

  • Black Pepper

  • Garlic Powder 

  • Onion Powder

  • Sea Salt 


Don't Forget:

  • Grapeseed Oil 1( tbsp - or any type of oil you have)

  • Root veggie hash (1pk)

Preparation

Step 1


add 1 tbsp. grapeseed oil, onion and peppers to a pan on medium/low heat for 2-3 min



Step 2


while the veggies are browning, destalk and clean your kale



Step 3


add pepper, sea salt, onion and garlic powder to your peppers and onions then mix


Step 4


while your veggies finish browning for another minute, cut your chorizo sausage links into quarter sized pieces


Step 5


add your kale to the pan with peppers and onions and allow it to simmer on low heat


Step 6


add your frozen root veggie hashbrowns to a medium pan with 1 tbsp of grapeseed oil and allow it to cook for 3-4 min


Step 7


add more grapeseed oil and additional seasoning (i love to add some red pepper flakes to mine) to your liking to the kale, peppers, and onions then mix


Step 8


it's time to add your chorizo to a small pan on medium/low heat with 1 tsp of grapeseed oil so it doesn't stick to the pan


Step 9


your kale and peppers should be done so turn off the heat and allow them to simmer while your chorizo cooks


Step 10


stir your hashbrowns and add sea salt and pepper to your liking while they cook for 1-2 more minutes


Step 11


turn your chorizo over so it has time to brown on both sizes


Step 12


ok, you're ready to build your bowl: add 1 cup of root veggie hashbrowns to your bowl; add 1 cup of sauteed kale to your bowl as the next layer, and finally, add your chorizo sausage on top


Step 13


add some parsley or italian seasoning on top for a perfect meatless meal.

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